October is the month of Pumpkin Picking and Pumpkin Spice Latte’s! Unfortunately, the closest I got to a Pumpkin farm this year was Tesco haha! (don’t judge, I just ran out of time). One thing I was determined to try this year was a Pumpkin Spice latte. I always felt a tad left out, as each year I see everyone drinking this autumnal coffee and I’m left curios to see if I actually would like it or if it just wasn’t for me.
One cold morning when Gareth and I headed out to take some photos, I called in to my local Starbucks and purchased a Pumpkin Spice Latte. I was quite nervous as I genuinely thought I was going to hate it, so Gareth and I got one to share. The outcome? I loved it! It tasted so festive and I felt that it was the perfect winter drink, even Gareth agreed.
This is going to be a regular occurrence from me this winter but I think we’re going to start making them at home as they would definitely affect my bank balance if I drank them all the time. If you do have any recommendations, please comment below as I would love to hear your top tips on how to make the best Pumpkin Spice Lattes at home.
In other news, one more day and Blogtober comes to an end. Make sure you subscribe to get notified when this post goes live as I will be discussing how I found Blogtober and will re-touch on each Blog Post in case you did missed any.