Italian cuisine is definitely my favourite kind of food and pizza is right up there. Now, if you have been following me on my social channels for a while, you will know that I have wanted to write this blog post for a while now and I apologise for the the delay but here it is! I also have a Reel if you did want to check it out on Instagram, click here! Let’s get do it and let me share with you our pizza recipe! If you try it out, make sure to tag me on Instagram so I can share your pizzas on my stories 🙂
Ingredients you will need for this pizza recipe – This should make 4 large bases
10 grams Sugar
15 grams Salt
25 grams Olive Oil
5 grams Dry Yeast
500ml Room Temperature Water
1,440ml Flour
The Process
Add the water into a bowl and then add yeast & sugar
Add 720ml of flour and mix together
Cover for 1 Hour
Add another 720ml of flour, salt & oil. Mix and knead
Roll into a ball
Add a little olive oil so it doesn’t stick and rest for 1 hour
Roll into balls and cover until you’re ready to cook – try and wait at least one hour, the longer you let them rest before cooking, the better
Then add your toppings and voila, you’re all good to go for the perfect pizza evening. We do have a pizza oven but we actually just used our pizza stone in our conventional oven for these. Now grab that glass of vino and let’s enjoy our Italian homemade pizza night at home.
